Creative Cooking by LydiaUse fresh vegetables, fuits, herbs, cheese and meat available from the Farmer's Market to make refreshing summer salads, soups, entrees and more.
Ages 18 and older, Monday, 7/26- 5:30p-8:00pcost $20.00 Class # 32590
To register: call 608-204-3000 or visit www.mscr.org - questions call me, the teacher, Lydia Critchley 608-240-9773.
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