Use fresh vegetables, herbs, meats, etc. available at the Farmer's Market. Make salads, soups, entrees and more. Monday May 24, 2010 time 5:30p-8p Price $18.00 Age 16 and older class number 440740-H To register call: 608-245-3669
All food and equipment are furnished. Just bring your appetite. All classes are hands-on and feature cooking tips an techniques along with recipes that can be used for singles or families. Questions: call me-Lydia Critchley, the teacher: 608-240-9773