Creative Cooking by LydiaSun Dried Tomato Dip, Rice flour pastry, Chicken and Rice, Gluten Free Spinach and Strawberry Salad, along with information on using alternate flours, gluten substitutes and more make up a hands-on class that is vital to anyone that has intolerance to gluten. No experience needed and everything is included. Bring a friend and get a gift.
Date Monday, 2/14/2011time 6:000p-8:30p age 18+ price $26.00 class nubmer not yet assigned to register visit: www.mscr.org or call 608-245-3690 - other questions, call me (the teacher) at 608-240-9773. Everything is furnished, no experience is necessary.
Thanks, Lydia Critchley
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